Beer
SOUR IPA
ABV 5.9%
FIND IT ON TAP:
DowntownSTYLE
SOUR IPA
This brew uses lactobacillus bacteria during fermentation to add a light sourness. The acidity adds a different dimension to this IPA.
| AROMA | TROPICAL, CITRUS, |
| HOPS | CITRA, CENTENNIAL |
| MALTS | |
| ORIGINAL GRAVITY | °P |
| FINAL GRAVITY | °P |
Availability
On Draft
Growler/Crowler
1/2 BBL
1/6 BBL
smooth mouthfeel & well-balanced
This IPA features a variety of sweet, fruity hop aromas, including notes of lemon, citrus, and tropical fruit. The yeast used in fermentation adds fruity aromatics that enhance the fruity aromas of the hops.
